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Cucumber Rose Gin Spritz

The Cucumber-Rose Gin Spritz gets its flavor from fresh cucumber, basil, and cardamom. Get the recipe at Food & Wine.
1 Servings - 5 min - foodandwine.com
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Servings:1  | Calories:152 | Total Fat:3g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 38g
13 %
Fiber 21g
84 %
Sugars 4g
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Cholesterol 0mg
0 %
Sodium 25mg
1 %
Protein 4g
9 %
Calories:
76% Savory
19% Cucumber
2% Fresh lemon juice
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Ice cubes

Ingredients

1 1/2 ounces (3 tablespoons) savory gin (such as Edinburgh Seaside Gin)
1 1/2 tablespoons Cucumber, Basil, and Cardamom Syrup
1 1/2 tablespoons fresh lemon juice (from 1 lemon)
Ice cubes
2 tablespoons club soda
Persian cucumber strips and dried rose petals (such as Rose Dose)

Directions : View recipe directions on foodandwine.com
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Total Fat
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