Servings:3 | Calories:74 | Total Fat:4g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 11g
4 %
Fiber 3g
12 %
Sugars 5g
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Cholesterol 0mg
0 %
Sodium 10mg
0 %
Protein 2g
4 %
Calories:
37% Olive oil
36% Tomatoes
15% Others combined
9% Red onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 large English cucumber, seeded and sliced ¼-inch thick 1 pound campari tomatoes, quartered 1/2 a medium red onion, sliced thin 1 large peeled garlic clove, finely minced juice of 1/2 a medium lemon 2 teaspoons olive oil 3/4 teaspoon dried parsley* 1/2 teaspoon oregano* a couple pinches kosher salt, or to taste freshly ground black pepper, to taste
Directions : View recipe directions on simplyscratch.com