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Curried Beef Dumplings
This recipe contains ground beef, cooking oil, eggs, cornstarch, red bell pepper and more.
40 Servings
- 1 hr 45 min -
steamykitchen.com
Servings:
40
| Calories:
31
| Total Fat:
2g
| Chol:
17mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
17mg
6 %
Sodium
90mg
4 %
Protein
3g
5 %
Calories:
64% Ground beef
14% Cooking oil
11% Eggs
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Wonton wrappers
Ingredients
3/4 pound lean (90%) ground beef sirloin
1 teaspoon grated fresh ginger
1-2 garlic cloves, finely minced
1 tablespoon yellow curry powder
1 tablespoon soy sauce
1 tablespoons cornstarch
1 teaspoon kosher salt
1/2 teaspoon dark sesame oil
2 large eggs, divided
1 red bell pepper, finely diced
1 stalk green onion, finely chopped
cooking oil, for pan frying
40 round wonton wrappers or round dumpling wrappers (about 3-1/2 inch diameter)
Directions :
View recipe
directions
on steamykitchen.com
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Curried Beef Dumplings
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