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Curried Beef Dumplings

This recipe contains ground beef, cooking oil, eggs, cornstarch, red bell pepper and more.
40 Servings - 1 hr 45 min - steamykitchen.com
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Servings:40  | Calories:31 | Total Fat:2g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 17mg
6 %
Sodium 90mg
4 %
Protein 3g
5 %
Calories:
64% Ground beef
14% Cooking oil
11% Eggs
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Wonton wrappers

Ingredients

3/4 pound lean (90%) ground beef sirloin
1 teaspoon grated fresh ginger
1-2 garlic cloves, finely minced
1 tablespoon yellow curry powder
1 tablespoon soy sauce
1 tablespoons cornstarch
1 teaspoon kosher salt
1/2 teaspoon dark sesame oil
2 large eggs, divided
1 red bell pepper, finely diced
1 stalk green onion, finely chopped
cooking oil, for pan frying
40 round wonton wrappers or round dumpling wrappers (about 3-1/2 inch diameter)

Directions : View recipe directions on steamykitchen.com
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