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Curry Beef With Peas
A hearty curry beef with sweet peas over rice is inexpensive, flavorful, and filling.
6 Servings
- 45 min -
budgetbytes.com
Servings:
6
| Calories:
344
| Total Fat:
22g
| Chol:
54mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
22g
34 %
Sat Fat
6g
30 %
Total Carb
21g
7 %
Fiber
7g
28 %
Sugars
3g
---
Cholesterol
54mg
18 %
Sodium
671mg
28 %
Protein
18g
37 %
Calories:
55% Ground beef
21% Others combined
12% Vegetable oil
10% Curry powder
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 Tbsp vegetable oil $0.04
3-4 cloves garlic $0.16
2 inches fresh ginger $0.21
11 / 2 Tbsp curry powder $0.23
1 tsp turmeric $0.05
a pinch crushed red pepper (optional) $0.02
1 lb. ground beef $4.42
1 medium potato $0.81
1 cup beef broth* $0.11
1 tsp flour $0.02
1/2 lb. frozen peas $0.82
to taste salt $0.05
Directions :
View recipe
directions
on budgetbytes.com
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Curry Beef With Peas
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