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Dark Chocolate Buttercrunch

This recipe contains bittersweet chocolate, slivered almonds, sugar, light corn syrup, butter.
24 Servings - kingarthurflour.com
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Servings:24  | Calories:358 | Total Fat:17g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 8g
40 %
Total Carb 49g
16 %
Fiber 3g
12 %
Sugars 44g
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Cholesterol 8mg
3 %
Sodium 36mg
1 %
Protein 4g
9 %
Calories:
70% Bittersweet chocolate
15% Slivered almonds
13% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Summary] 1 cup (2 sticks, 1/2 pound) butter*
1 1/2 cups (10 1/2 ounces) sugar
3 tablespoons water
1 tablespoon light corn syrup
2 cups (8 ounces) diced pecans or slivered almonds, toasted
1 pound semisweet or bittersweet chocolate, finely chopped (chocolate chips are an easy solution here; you�ll need about 2 2/3 cups)

Directions : View recipe directions on kingarthurflour.com
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