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photo Double Chocolate Chunk Brownies Recipe | Say Mmm

Double Chocolate Chunk Brownies

These best-ever brownies feature dutch-process cocoa and plenty of chocolate chunks for the ultimate lunchbox dessert. Get the recipe at Food & Wine.

20 Servings - 2 hr 45 min - foodandwine.com
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Servings:20  | Calories:252 | Total Fat:12g  | Chol:49mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 7g
35 %
Total Carb 34g
11 %
Fiber 1g
4 %
Sugars 27g
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Cholesterol 49mg
16 %
Sodium 121mg
5 %
Protein 3g
6 %
Calories:
36% Dark chocolate
24% Unsalted butter
23% Others combined
15% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Cooking spray
1 cup all-purpose flour (about 4 1/4 ounces)
1/4 cup Dutch-process cocoa powder (such as Valrhona)
3/4 teaspoon fine sea salt

1 1/3 cups dark chocolate wafers (such as Valrhona Caraïbe 66% Cacao), divided

1 cup granulated sugar

3/4 cup unsalted butter (6 ounces), melted

1/2 cup packed dark brown sugar

3 large eggs

1 teaspoon vanilla extract


Directions : View recipe directions on foodandwine.com
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