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Double Orange Glazed Pork Chops
This Double Orange Glazed Pork Chops recipe contains vegetable oil, unsalted butter, bone-in pork loin chops, orange marmalade, orange juice and more.
4 Servings
- 35 min -
foodnetwork.com
Servings:
4
| Calories:
332
| Total Fat:
25g
| Chol:
59mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
7g
35 %
Total Carb
19g
6 %
Fiber
1g
4 %
Sugars
14g
---
Cholesterol
59mg
20 %
Sodium
622mg
26 %
Protein
13g
25 %
Calories:
37% Vegetable oil
23% Unsalted butter
21% Bone-in pork loin chops
17% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup freshly squeezed orange juice
1/3 cup orange marmalade
3 tablespoons unsalted butter
4 tablespoons vegetable oil
4 (8 ounce) center-cut, bone-in pork loin chops, 1/2 inch thick
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
Directions :
View recipe
directions
on foodnetwork.com
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Double Orange Glazed Pork Chops
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