Servings:2 | Calories:608 | Total Fat:62g | Chol:164mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
95 %
Sat Fat 4g
20 %
Total Carb 8g
3 %
Fiber 0g
0 %
Sugars 5g
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Cholesterol 164mg
55 %
Sodium 128mg
5 %
Protein 6g
12 %
Calories:
82% Vegetable oil
10% Eggs
7% Cake Mix
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 box Red Velvet Cake Mix (I used Duncan Hines) 1/2 cup vegetable oil 2 eggs (I know three were pictured, but that third one was so photogenic I hated to leave it out) 1 cup white morsels (I used Toll House, they're very good) Instructions
Directions : View recipe directions on southernplate.com
