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Easy Carrot & Broccoli au Gratin
This Easy Carrot & Broccoli au Gratin recipe contains velveeta, ritz ritz crackers, philadelphia cream cheese, butter, baby carrots and more.
8 Servings
- 25 min -
kraftrecipes.com
Servings:
8
| Calories:
872
| Total Fat:
60g
| Chol:
195mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
60g
92 %
Sat Fat
37g
185 %
Total Carb
42g
14 %
Fiber
2g
8 %
Sugars
22g
---
Cholesterol
195mg
65 %
Sodium
3719mg
155 %
Protein
41g
81 %
Calories:
78% VELVEETA
14% RITZ RITZ Crackers
4% Others combined
2% PHILADELPHIA Cream Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 cups baby carrots , cut in half
4 cups small broccoli florets
10 RITZ Crackers , crushed
3 Tbsp. KRAFT Grated Parmesan Cheese
1 Tbsp. butter , melted
1/4 lb. (4 oz.) VELVEETA , cut into 1/2 inch cubes
2 oz. (1 / 4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
Directions :
View recipe
directions
on kraftrecipes.com
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Easy Carrot & Broccoli au Gratin
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