Servings:4 | Calories:111 | Total Fat:9g | Chol:7mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 7mg
2 %
Sodium 118mg
5 %
Protein 4g
9 %
Calories:
56% Olive oil
29% Grated Parmesan cheese
10% Fresh asparagus
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons olive oil 1/2 pound fresh asparagus 3 tablespoons lemon juice salt and ground black pepper to taste 1/4 cup finely grated Parmesan cheese
Directions : View recipe directions on allrecipes.com
