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Easy French Onion Soup with Whole-Grain Cheese Toast CATBIRD!!
For this lighter version of the classic French onion soup, freshly grated Gruyère cheese is melted over whole-grain toast and served on top of the
4 Servings
- 1 hr -
foodandwine.com
Servings:
4
| Calories:
137
| Total Fat:
6g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
2g
10 %
Total Carb
12g
4 %
Fiber
1g
4 %
Sugars
5g
---
Cholesterol
7mg
2 %
Sodium
1115mg
46 %
Protein
7g
14 %
Calories:
34% Others combined
22% Extra-virgin olive oil
21% Onions
20% Cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 HR
1 tablespoon extra-virgin olive oil
2 large onions, halved and thinly sliced
Kosher salt
1/4 cup dry white wine
1 tablespoon soy sauce
6 cups beef stock or low-sodium broth
Four 1 / 2-inch-thick slices of whole-grain baguette
1/4 cup freshly grated Gruyère cheese
Directions :
View recipe
directions
on foodandwine.com
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Easy French Onion Soup with Whole-Grain Cheese Toast CATBIRD!!
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