Pineapple, peppers and teriyaki sauce are packed in aluminum foil with chicken breasts. This yummy recipe is easy to prepare and to cook! Tastes great over rice.
Servings:4 | Calories:293 | Total Fat:3g | Chol:76mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 36g
12 %
Fiber 3g
12 %
Sugars 31g
---
Cholesterol 76mg
25 %
Sodium 2316mg
97 %
Protein 30g
60 %
Calories:
45% Skinless, boneless chicken breast halves
29% Can pineapple chunks
17% Teriyaki sauce
7% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 skinless, boneless chicken breast halves 1 cup bottled teriyaki sauce or marinade 1 green bell pepper, seeded and sliced into strips 1 red bell pepper, seeded and sliced into strips 1 onion, chopped 1 (20 ounce) can pineapple chunks, drained
Directions : View recipe directions on allrecipes.com