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Easy Italian Pasta
Twenty minutes is all it takes to serve up a pasta dinner that rivals a restaurant meal.
4 Servings
- 20 min -
pillsbury.com
Servings:
4
| Calories:
542
| Total Fat:
31g
| Chol:
88mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
31g
48 %
Sat Fat
14g
70 %
Total Carb
48g
16 %
Fiber
6g
24 %
Sugars
0g
---
Cholesterol
88mg
29 %
Sodium
612mg
26 %
Protein
19g
39 %
Calories:
37% Cavatappi
31% Pork sausage
20% Cream
10% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 1/2 cups uncooked cavatappi pasta (8 oz)
1/2 lb bulk spicy Italian pork sausage
6 to 7 medium plum (Roma) tomatoes, seeded, chopped (about 1 1/2 cups)
1 cup whipping (heavy) cream
1/2 cup shredded fresh Parmesan cheese (2 oz)
Directions :
View recipe
directions
on pillsbury.com
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