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photo Easy Potato and Corn Chowder - Crock Pot Recipe | Say Mmm

Easy Potato and Corn Chowder - Crock Pot

This is a chowder that uses ingredients that I almost always have on hand, so it is quick and easy to throw together before work, and come home to on a nice fall evening. Relatively easy to double as well for extra large families or get togethers.
6 Servings - 6 hr 5 min - food.com
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Servings:6  | Calories:393 | Total Fat:18g  | Chol:53mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 7g
35 %
Total Carb 42g
14 %
Fiber 3g
12 %
Sugars 10g
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Cholesterol 53mg
18 %
Sodium 1336mg
56 %
Protein 18g
37 %
Calories:
40% Bacon
24% Others combined
19% Can evaporated milk
15% Frozen hash brown potatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (16 ounce) bag frozen hash brown potatoes , thawed
1 (15 1/4 ounce) can whole kernel corn , undrained
1 (14 3 / 4ounce) can cream-style corn
1 (12 ounce) can evaporated milk
1 medium onion , chopped
8 slices bacon , cooked and crumbled
1/2 teaspoon salt
1/2 teaspoon Worcestershire sauce
1/4 teaspoon pepper

Directions : View recipe directions on food.com
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