Servings:?? | Calories:2358 | Total Fat:239g | Chol:862mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 239g
368 %
Sat Fat 145g
723 %
Total Carb 43g
14 %
Fiber 5g
22 %
Sugars 15g
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Cholesterol 862mg
287 %
Sodium 847mg
35 %
Protein 25g
51 %
Calories:
66% Heavy Cream
29% WHIPPED cream cheese
2% Sponge Cake
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Sponge Cake / Lady Fingers / Whatever you have lying around. Shoot, even pound cake will work! 200 g of WHIPPED cream cheese. It has to be the whipped kind or you're not going to get that nice fluffy dreamy texture. For those of you without a scale, this is 7 ounces of cream cheese. Or 7/8 of a cup. Have fun measuring that out! 1 Pint Heavy Cream 150 g of powdered sugar or 1/2 cup of powdered sugar. FYI, Powdered Sugar = Confectioner's Sugar = Icing Sugar 1 Teaspoon of Vanilla Extract 3 Tablespoon or more of cocoa powder
Directions : View recipe directions on creamandvanilla.com
