Servings:2 | Calories:694 | Total Fat:52g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 52g
80 %
Sat Fat 7g
35 %
Total Carb 35g
12 %
Fiber 12g
48 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 2549mg
106 %
Protein 31g
63 %
Calories:
48% Edamame
45% Olive oil
4% Others combined
2% Miso
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup diced onion 1/2 cup tightly packed fresh cilantro or parsley leaves 1 large garlic clove, sliced 1/4 cup freshly squeezed lime or lemon juice 1 tablespoon brown miso 1 teaspoon kosher salt 1 teaspoon red chili paste 1/4 teaspoon freshly ground black pepper 5 tablespoons olive oil 1 pound edamame, fresh or frozen, in or out of shell 1/4 cup water Kosher salt, optional
Directions : View recipe directions on foodnetwork.com