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Fajita Marinade
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
2 Servings
- 15 min -
allrecipes.com
Servings:
2
| Calories:
149
| Total Fat:
14g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
2g
10 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
0mg
0 %
Sodium
1467mg
61 %
Protein
1g
2 %
Calories:
84% Olive oil
6% Cloves garlic
4% Lime juice
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/4 cup lime juice
1/3 cup water
2 tablespoons olive oil
4 cloves garlic, crushed
2 teaspoons soy sauce
1 teaspoon salt
1/2 teaspoon liquid smoke flavoring
1/2 teaspoon cayenne pepper
1/2 teaspoon ground black pepper
Directions :
View recipe
directions
on allrecipes.com
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