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Family-Favorite Cheeseburger Pasta
I created this recipe to satisfy a cheeseburger craving. What a delicious, healthy classic! —Raquel Haggard, Edmond, Oklahoma Skip links
4 Servings
- 30 min -
tasteofhome.com
Servings:
4
| Calories:
459
| Total Fat:
19g
| Chol:
95mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
9g
45 %
Total Carb
40g
13 %
Fiber
6g
24 %
Sugars
6g
---
Cholesterol
95mg
32 %
Sodium
614mg
26 %
Protein
32g
64 %
Calories:
43% Lean ground beef
30% Whole wheat penne pasta
18% Shredded reduced-fat cheddar cheese
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/2 cups uncooked whole wheat penne pasta
3/4 pound lean ground beef (90% lean)
2 tablespoons finely chopped onion
1 can (14-1/2 ounces) no-salt-added diced tomatoes
2 tablespoons dill pickle relish
2 tablespoons prepared mustard
2 tablespoons ketchup
1 teaspoon steak seasoning
1/4 teaspoon seasoned salt
3/4 cup shredded reduced-fat cheddar cheese
Chopped green onions, optional
Directions :
View recipe
directions
on tasteofhome.com
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