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Festive Pizza Appetizers

What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped “pizza”!
60 Servings - 15 min - bettycrocker.com
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Servings:60  | Calories:16 | Total Fat:1g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 0g
---
Cholesterol 1mg
0 %
Sodium 8mg
0 %
Protein 1g
2 %
Calories:
72% Dill
23% Shredded Cheddar cheese
3% Fresh vegetables
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pizza crust

Ingredients

1 container (8 ounces) dill dip or spinach dip
1 package (16 ounces) ready-to-serve original pizza crust (12 to 14 inches in diameter)
2 cups chopped fresh vegetables
1/2 cup finely shredded Cheddar cheese (2 ounces)

Directions : View recipe directions on bettycrocker.com
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