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Fig & Flax Thumbprint Cookies

We love how the ground flax adds a nutty flavor and the brown sugar caramelizes on the outside of these thumbprint cookies. Fig preserves make this co
1 Servings - 1 hr - eatingwell.com
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Servings:1  | Calories:1918 | Total Fat:107g  | Chol:430mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 107g
165 %
Sat Fat 61g
305 %
Total Carb 219g
73 %
Fiber 10g
40 %
Sugars 115g
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Cholesterol 430mg
143 %
Sodium 357mg
15 %
Protein 24g
49 %
Calories:
42% Unsalted butter
23% Others combined
21% Dark brown sugar
11% Whole-wheat flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup unsalted butter, at room temperature
1/2 cup packed dark brown sugar, divided
1 large egg, separated
1 teaspoon vanilla extract
1/2 cup whole-wheat flour
1/2 cup all-purpose flour
2 tablespoons plus 1/4 cup ground flaxseeds (see Note), divided
1/4 teaspoon cream of tartar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon salt
1/2 cup fig preserves

Directions : View recipe directions on eatingwell.com
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