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Fire Cracker Chicken

We LOVE chinese food at our house and there is no need to get take out when you can make it at home! This recipe has a little added kick.
1 hr 30 min - therecipecritic.com
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Servings:??  | Calories:11117 | Total Fat:101g  | Chol:674mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 101g
156 %
Sat Fat 13g
66 %
Total Carb 2506g
835 %
Fiber 7g
29 %
Sugars 2348g
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Cholesterol 674mg
225 %
Sodium 5941mg
248 %
Protein 119g
237 %
Calories:
82% Light brown sugar
7% Others combined
5% Canola oil
4% Boneless skinless chicken breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup canola oil
4 boneless skinless chicken breasts
Salt
pepper
1 cup cornstarch
2 large eggs, beaten
1/3 cup buffalo sauce (if you like more heat use hot sauce, like Frank’s brand)
11 / 4 cup packed light brown sugar
1 tablespoon water
2 teaspoons apple cider vinegar
1/2 teaspoon salt
1/4 teaspoon red pepper flakes

Directions : View recipe directions on therecipecritic.com
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