Servings:?? | Calories:0 | Total Fat:0g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 0g
0 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 0mg
0 %
Protein 0g
0 %
Calories:
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
For the Dough 2 c unbleached all-purpose flour ½ tsp salt ½ c water 2 Tbsp olive oil For the Toppings 1 c crème fraîche or 1 c Greek yogurt, or slightly over 1 c plain yogurt, strained * ¼ tsp nutmeg ¼ lb bacon, diced 2 onions, halved and sliced thin ground black pepper (to top) Cornmeal (for the pan)
Directions : View recipe directions on chefkoch.de