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Fourth of July Cheesecake
This Fourth of July Cheesecake recipe contains honey maid graham cracker crumbs, philadelphia cream cheese, powdered sugar, cool whip whipped topping, strawberry jam and more.
16 Servings
- 1 hr 20 min -
kraftrecipes.com
Servings:
16
| Calories:
306
| Total Fat:
17g
| Chol:
50mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
17g
26 %
Sat Fat
9g
45 %
Total Carb
42g
14 %
Fiber
1g
4 %
Sugars
33g
---
Cholesterol
50mg
17 %
Sodium
173mg
7 %
Protein
3g
6 %
Calories:
37% Others combined
31% PHILADELPHIA Cream Cheese
19% Powdered sugar
11% COOL WHIP Whipped Topping
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/2 cups HONEY MAID Graham Cracker Crumbs
1/2 cup (1 stick) butter or margarine , melted
1/4 cup granulated sugar
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
2 cups powdered sugar
1 tub (8 oz.) COOL WHIP Whipped Topping , thawed
1 cup strawberry jam , heated
1 pt. (2 cups) blueberries
Directions :
View recipe
directions
on kraftrecipes.com
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Fourth of July Cheesecake
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