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French Bistro Sub

This French Bistro Sub recipe contains oscar mayer roast beef, french bread baguette, oil-packed sun-dried tomatoes, onions, arugula leaves and more.
0.25 Servings - 5 min - kraftrecipes.com
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Servings:0.25  | Calories:1118 | Total Fat:30g  | Chol:288mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
46 %
Sat Fat 8g
40 %
Total Carb 88g
29 %
Fiber 8g
32 %
Sugars 9g
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Cholesterol 288mg
96 %
Sodium 7278mg
303 %
Protein 123g
245 %
Calories:
62% OSCAR MAYER Roast Beef
20% French bread baguette
10% Oil-packed sun-dried tomatoes
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 French bread baguette piece (4 inch), partially split
1 Tbsp. KRAFT SANDWICH SHOP Horseradish Dijon Flavored Reduced Fat Mayonnaise
1 KRAFT Big Slice Swiss Cheese Slice
6 arugula leaves
2 Tbsp. oil-packed sun-dried tomatoes , drained
6 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1/4 cup caramelized sliced onions

Directions : View recipe directions on kraftrecipes.com
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