Servings:4 | Calories:702 | Total Fat:42g | Chol:132mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 24g
120 %
Total Carb 38g
13 %
Fiber 4g
16 %
Sugars 13g
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Cholesterol 132mg
44 %
Sodium 2239mg
93 %
Protein 25g
50 %
Calories:
37% Others combined
27% Heavy cream
20% Gruyere cheese
13% Dry white wine
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
6 large yellow onions, sliced thinly 1 cup heavy cream 2 tablespoons unsalted butter 1 teaspoon salt 2 cups dry white wine 2 quarts chicken stock 5 ounces Gruyere cheese, grated (a Cheddar would work, too) 4 slices of hole-y, country bread
