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French Onion Soup

Get this all-star, easy-to-follow Food Network French Onion Soup recipe from Tyler Florence.
6 Servings - 1 hr - foodnetwork.com
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Servings:6  | Calories:421 | Total Fat:28g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 17g
85 %
Total Carb 16g
5 %
Fiber 2g
8 %
Sugars 4g
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Cholesterol 82mg
27 %
Sodium 2451mg
102 %
Protein 21g
42 %
Calories:
37% Gruyere
32% Unsalted butter
21% Others combined
9% Beef broth
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup unsalted butter
4 onions, sliced
2 garlic cloves, chopped
2 bay leaves
2 fresh thyme sprigs
Kosher salt and freshly ground black pepper
1 cup red wine, about 1/2 bottle
3 heaping tablespoons all-purpose flour
2 quarts beef broth
1 baguette, sliced
1/2 pound grated Gruyere

Directions : View recipe directions on foodnetwork.com
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