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French Onion Turkey Casserole

Use up your leftovers to make this savory "bread pudding"...it's so simple to make, and so tasty.  You'll enjoy making it for brunches, light dinners, and anytime you're in the mood for really good food.
8 Servings - campbellskitchen.com
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Servings:8  | Calories:233 | Total Fat:12g  | Chol:142mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 6g
30 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 142mg
47 %
Sodium 495mg
21 %
Protein 13g
26 %
Calories:
30% Others combined
25% Pepperidge Farm White Bread
23% Shredded Swiss cheese
20% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Vegetable cooking spray
6 eggs
1 can (10 1/2 ounces) Campbell's Condensed French Onion Soup
2 cups milk
1 cup shredded Swiss cheese (about 4 ounces)
2 tablespoons chopped fresh thyme leaves or
9 slices Pepperidge Farm Farmhouse Hearty White Bread , cut into cubes
2 cups shredded or

Directions : View recipe directions on campbellskitchen.com
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