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photo French Three Onion Soup Recipe | Say Mmm

French Three Onion Soup

This French Three Onion Soup recipe contains yellow onions, shallots, beef broth, unsalted butter, dry sherry and more.
4 Servings - 1 hr 25 min - foodnetwork.com
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Servings:4  | Calories:432 | Total Fat:5g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 84g
28 %
Fiber 13g
52 %
Sugars 30g
---
Cholesterol 8mg
3 %
Sodium 2032mg
85 %
Protein 16g
32 %
Calories:
63% Yellow onions
18% Others combined
12% Shallots
6% Beef broth
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon unsalted butter
1 teaspoon extra-virgin olive oil
1 1/2 pounds yellow onions, peeled, halved, and thinly sliced, (about 6 cups sliced)
6 shallots, thinly sliced, (1 3/4 cups)
1 leek, white and light green part thinly sliced, washed well, and dark green top reserved
Kosher salt and freshly ground black pepper
3 to 4 fresh thyme sprigs
1 fresh rosemary sprig
1 tablespoon all-purpose flour
4 cups low-sodium beef broth
2 cups water
2 teaspoons Worcestershire sauce
1/4 cup dry sherry
8 (1 / 4 inch thick) slices whole-wheat baguette (2 ounces), toasted
1/2 cup finely grated Gruyere (about 1 3/4 ounces)
1 tablespoon chopped fresh chives

 Directions : View recipe directions on foodnetwork.com
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