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French Toast I

A basic French toast recipe that works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup.
6 Servings - 20 min - allrecipes.com
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Servings:6  | Calories:92 | Total Fat:3g  | Chol:57mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 1g
5 %
Total Carb 12g
4 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 57mg
19 %
Sodium 462mg
19 %
Protein 4g
9 %
Calories:
57% Bread
22% Eggs
16% Milk
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 thick slices bread
2 eggs
2/3 cup milk
1/4 teaspoon ground cinnamon (optional)
1/4 teaspoon ground nutmeg (optional)
1 teaspoon vanilla extract (optional)
salt to taste

Directions : View recipe directions on allrecipes.com
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