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Fresh and Extra Creamy Homemade Ricotta Cheese
This Fresh and Extra Creamy Homemade Ricotta Cheese recipe contains whipping cream, whole milk, fresh lemon juice, salt.
1 Servings
-
bakingobsession.com
Servings:
1
| Calories:
1102
| Total Fat:
100g
| Chol:
361mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
100g
154 %
Sat Fat
62g
310 %
Total Carb
35g
12 %
Fiber
0g
0 %
Sugars
27g
---
Cholesterol
361mg
120 %
Sodium
1478mg
62 %
Protein
21g
41 %
Calories:
71% Whipping cream
27% Whole milk
1% Fresh lemon juice
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 liter ( 1/2 gallon) whole milk
1 cup whipping cream, preferably organic, pasteurized (not ultra-pasteurized)
1/2 tsp salt
1/4 cup fresh lemon juice
Directions :
View recipe
directions
on bakingobsession.com
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Fresh and Extra Creamy Homemade Ricotta Cheese
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