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Fresh-from-the-Garden Tomato Pasta
This Fresh-from-the-Garden Tomato Pasta recipe contains rotini pasta, kraft balsamic vinaigrette dressing, tomatoes, kraft grated parmesan cheese, onion and more.
4 Servings
- 20 min -
kraftrecipes.com
Servings:
4
| Calories:
420
| Total Fat:
12g
| Chol:
4mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
3g
15 %
Total Carb
72g
24 %
Fiber
11g
44 %
Sugars
6g
---
Cholesterol
4mg
1 %
Sodium
84mg
3 %
Protein
10g
19 %
Calories:
66% Rotini pasta
18% KRAFT Balsamic Vinaigrette Dressing
8% Others combined
6% Tomatoes
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
3 cups rotini pasta, uncooked
1 onion , chopped
2 cloves garlic , minced
1/4 cup KRAFT Balsamic Vinaigrette Dressing
5 tomatoes , coarsely chopped
1/2 cup chopped fresh basil
3 Tbsp. KRAFT Grated Parmesan Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Fresh-from-the-Garden Tomato Pasta
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