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Fresh Plum Cake

This recipe contains unsalted butter, all-purpose flour, plums, eggs, pumpkin pie spice and more.
12 Servings - 1 hr 10 min - aspicyperspective.com
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Servings:12  | Calories:229 | Total Fat:16g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 10g
50 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 4g
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Cholesterol 72mg
24 %
Sodium 113mg
5 %
Protein 3g
6 %
Calories:
59% Unsalted butter
26% All-purpose flour
8% Plums
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups all-purpose flour (7 oz.)
1 tsp. baking powder
1/4 tsp. salt
3/4 tsp. pumpkin pie spice, divided
1 cup unsalted butter, room temperature (could use shortening)
2 extra-large eggs (or 2 large + 1 egg white)
6-8 plums

Directions : View recipe directions on aspicyperspective.com
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