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photo Fried Potato Patties Recipe | Say Mmm

Fried Potato Patties

A real kid pleaser. Best made with fresh potatoes, as opposed to instant, with a stiff potato consistency. I just boil a few potatoes and smash them with a fork.
4 Servings - 35 min - food.com
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Servings:4  | Calories:528 | Total Fat:37g  | Chol:103mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 37g
57 %
Sat Fat 5g
25 %
Total Carb 34g
11 %
Fiber 3g
12 %
Sugars 3g
---
Cholesterol 103mg
34 %
Sodium 533mg
22 %
Protein 16g
32 %
Calories:
47% Vegetable oil
20% Breadcrumbs
17% Others combined
14% Shredded mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups cooked smashed potatoes (plain, boiled and fork-smashed potatoes work best)
1 cup shredded mozzarella cheese (can substitute cheddar)
1 large egg , lightly beaten
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder or 2 tablespoons thin sliced green onions
1/4 teaspoon black pepper
1 egg , lightly beaten
1 cup breadcrumbs
1 / 4-1/2 cup vegetable oil

 Directions : View recipe directions on food.com
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