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Fruit-Bottom Yogurt
This Fruit-Bottom Yogurt recipe contains honey, cornstarch, salt, fruit.
7 Servings
-
simplebites.net
Servings:
7
| Calories:
23
| Total Fat:
0g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
0g
0 %
Sat Fat
0g
0 %
Total Carb
6g
2 %
Fiber
0g
0 %
Sugars
5g
---
Cholesterol
0mg
0 %
Sodium
277mg
12 %
Protein
0g
0 %
Calories:
80% Honey
18% Cornstarch
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
250 g fruit (1 / 2 lb), peeled and chopped if needed
2 tablespoons honey
pinch salt
1 tablespoon cornstarch
1 tablespoon cold water
Directions :
View recipe
directions
on simplebites.net
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Fruit-Bottom Yogurt
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