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Gallina de Madre (Mother Hen Toast)

Get this all-star, easy-to-follow Food Network Mother Hen Toast: Gallina De Madre recipe from Tyler Florence.
4 Servings - 25 min - foodnetwork.com
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Servings:4  | Calories:632 | Total Fat:39g  | Chol:426mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 16g
80 %
Total Carb 35g
12 %
Fiber 2g
8 %
Sugars 8g
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Cholesterol 426mg
142 %
Sodium 2653mg
111 %
Protein 35g
70 %
Calories:
37% Others combined
25% Serrano ham
19% Eggs
16% Bread
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 thick-cut slices country bread
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
16 slices shaved serrano ham
8 eggs
1/2 stick unsalted butter
3 heaping tablespoons all-purpose flour
2 cups whole milk
1/8 teaspoon grated whole nutmeg
Kosher salt and freshly ground black pepper

Directions : View recipe directions on foodnetwork.com
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