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photo Garlic Bread Meatball Subs Recipe | Say Mmm

Garlic Bread Meatball Subs

Garlic Bread meets the Meatball Sub and the result is out of this world! Garlic Bread Meatball Subs are perfect for your next party, or even a weeknight diner.
7 hr - centercutcook.com
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Servings:??  | Calories:6793 | Total Fat:406g  | Chol:1271mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 406g
625 %
Sat Fat 204g
1019 %
Total Carb 538g
179 %
Fiber 113g
450 %
Sugars 263g
---
Cholesterol 1271mg
424 %
Sodium 7215mg
301 %
Protein 291g
582 %
Calories:
32% Others combined
25% Ground chuck
23% Butter
17% Crushed tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds ground chuck
1 egg, beaten
1 1/4 cups bread crumbs (Italian seasoned)
2 tablespoons chopped fresh parsley
3 cloves garlic, finely minced
1/2 of a small yellow onion, finely chopped
1- 28 ounce jar marinara
1- 28ounce can crushed tomatoes
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 teaspoon red pepper flake
1/2 teaspoon garlic powder
12 – 4 inch french bread rolls, sliced open
2 sticks butter
2 teaspoons garlic powder
1 teaspoon dried parsley
2 cups shredded mozzarella cheese
Chopped parsley for garnish

 Directions : View recipe directions on centercutcook.com
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