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Garlic Chicken Stir Fry
Crunchy vegetables and chicken are treated to a quick garlic-ginger saute, then tossed with a lightly sweetened soy sauce.
4 Servings
-
allrecipes.com
Servings:
4
| Calories:
307
| Total Fat:
11g
| Chol:
73mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
2g
10 %
Total Carb
24g
8 %
Fiber
4g
16 %
Sugars
12g
---
Cholesterol
73mg
24 %
Sodium
1307mg
54 %
Protein
29g
57 %
Calories:
42% Boneless skinless chicken breasts
29% Others combined
20% Peanut oil
7% White sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 tablespoons peanut oil
6 cloves garlic, minced
1 teaspoon grated fresh ginger
1 bunch green onions, chopped
1 teaspoon salt
1 pound boneless skinless chicken breasts, cut into strips
2 onions, thinly sliced
1 cup sliced cabbage
1 red bell pepper, thinly sliced
2 cups sugar snap peas
1 cup chicken broth
2 tablespoons soy sauce
2 tablespoons white sugar
2 tablespoons cornstarch
Directions :
View recipe
directions
on allrecipes.com
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