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photo Garlic Focaccia Serious Eats Recipe | Say Mmm

Garlic Focaccia Serious Eats

This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top. It takes only a few minutes of real work and produces soft, tender, chewy focaccia that's as good as any you've tasted.
1 Servings - 12 hr - seriouseats.com
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Servings:1  | Calories:883 | Total Fat:94g  | Chol:61mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 94g
145 %
Sat Fat 24g
120 %
Total Carb 11g
4 %
Fiber 2g
8 %
Sugars 0g
---
Cholesterol 61mg
20 %
Sodium 2335mg
97 %
Protein 3g
5 %
Calories:
70% Extra-virgin olive oil
23% Unsalted butter
3% Garlic
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 whole head garlic
5 tablespoons (75ml) extra-virgin olive oil, divided
Kosher salt, for seasoning
500 g all-purpose or bread flour (17 1/2 ounces; about 3 1/4 cups)
15 g kosher salt (1 / 2 ounce; about 1 tablespoon)
4 g instant yeast (0.15 ounce; about 1 teaspoon)
325 g water (11 1/2 ounces; about 1 1/2 cups minus 1 tablespoon)
2 tablespoons (30g) unsalted butter
2 teaspoons dried oregano
1/2 teaspoon red pepper flakes

 Directions : View recipe directions on seriouseats.com
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