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German Black Forest Cake Recipe
This recipe contains heavy whipping cream, sugar, canola oil, sugar, eggs and more.
12 Servings
- 45 min -
tasteofhome.com
Servings:
12
| Calories:
551
| Total Fat:
33g
| Chol:
121mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
33g
51 %
Sat Fat
15g
75 %
Total Carb
62g
21 %
Fiber
2g
8 %
Sugars
54g
---
Cholesterol
121mg
40 %
Sodium
294mg
12 %
Protein
4g
9 %
Calories:
35% Heavy whipping cream
25% Others combined
23% Sugar
15% Canola oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 cup whole milk
3 eggs
1/2 cup canola oil
3 teaspoons vanilla extract
2 cups plus 2 tablespoons all-purpose flour
2 cups sugar
3/4 cup baking cocoa
1-1/2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
2 cans (14-1/2 ounces each) pitted tart cherries
1 cup sugar
1/4 cup cornstarch
3 tablespoons cherry brandy
or 2 teaspoons vanilla extract
3 cups heavy whipping cream
1/3 cup confectioners' sugar
Directions :
View recipe
directions
on tasteofhome.com
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German Black Forest Cake Recipe
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