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photo Ginger and Rosemary Pork Marinade Recipe | Say Mmm

Ginger and Rosemary Pork Marinade

A delicious way to zing up your pork chops or cutlets. Allow to marinate up to 24 hours for maximum flavor.
1 Servings - 5 min - allrecipes.com
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Servings:1  | Calories:48 | Total Fat:1g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 13g
4 %
Fiber 2g
8 %
Sugars 2g
---
Cholesterol 0mg
0 %
Sodium 21mg
1 %
Protein 1g
2 %
Calories:
49% Fresh lime juice
21% Others combined
18% Ground ginger
10% Black pepper
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup fresh lime juice
1 1/2 teaspoons crushed dried rosemary
1 1/2 teaspoons ground ginger
1 teaspoon black pepper
1/2 teaspoon cayenne pepper
1 clove garlic, minced

 Directions : View recipe directions on allrecipes.com
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