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Ginger-Sesame Braised Chicken Meatballs

This recipe contains shiitake mushrooms, ground chicken, vegetable oil, panko, eggs and more.
10 Servings - williams-sonoma.com
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Servings:10  | Calories:7899 | Total Fat:123g  | Chol:91mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 123g
189 %
Sat Fat 2g
10 %
Total Carb 1546g
515 %
Fiber 568g
2272 %
Sugars 540g
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Cholesterol 91mg
30 %
Sodium 2600mg
108 %
Protein 522g
1045 %
Calories:
97% Shiitake mushrooms
1% Ground chicken
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 eggs
3/4 cup (1 1/2 oz. / 45 g) panko
2 tsp. peeled and grated fresh ginger
1/2 cup (1 1/2 oz. / 45 g) finely chopped green onions, white and light green portions
1 Tbs. minced garlic
2 tsp. kosher salt
3 lb. (1.5 kg) ground chicken thighs
3 Tbs. vegetable oil
1 lb. (500 g) shiitake mushrooms, halved
1 jar ginger-sesame braising sauce
Steamed white rice for serving
Steamed snow peas for serving
1/2 cup (1 1/2 oz. / 45 g) thinly sliced green onions, white and light green portions
Toasted sesame seeds for garnish

Directions : View recipe directions on williams-sonoma.com
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