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Glazed Quail and Turnip Puree
During the weekend, while shopping for Jade's back to school supplies, I bought a Jamie Oliver cookbook called Jamie Oliver's America.
cookinginsens.wordpress.com
Servings:
??
| Calories:
2942
| Total Fat:
164g
| Chol:
855mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
164g
252 %
Sat Fat
50g
249 %
Total Carb
105g
35 %
Fiber
9g
36 %
Sugars
48g
---
Cholesterol
855mg
285 %
Sodium
3566mg
149 %
Protein
249g
499 %
Calories:
45% Quail
32% Bacon
15% Others combined
6% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 lb turnips, cut into cubes
1/2 lb potatoes, cut into cubes
Butter
4 quail
Olive oil
8 pieces of bacon, cut into batons
2 rounded tbsp brown sugar
8 tbsp Worcestershire sauce
Directions :
View recipe
directions
on cookinginsens.wordpress.com
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Glazed Quail and Turnip Puree
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