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Greek Vegetable Wraps
This Greek Vegetable Wraps recipe contains flour tortillas, mushroom, red pepper, romaine lettuce, lemon juice and more.
4 Servings
- 25 min -
kraftrecipes.com
Servings:
4
| Calories:
248
| Total Fat:
6g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
1g
5 %
Total Carb
41g
14 %
Fiber
4g
16 %
Sugars
5g
---
Cholesterol
0mg
0 %
Sodium
447mg
19 %
Protein
9g
17 %
Calories:
86% Flour tortillas
6% Mushroom
4% Red pepper
2% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/4 cup KRAFT Greek Vinaigrette Dressing
2 Tbsp. lemon juice
3 cups mushroom slices
1 cup each zucchini strips, red pepper strips, halved red onion slices
4 flour tortillas (6 inch)
2 cups chopped romaine lettuce
1/4 cup ATHENOS Crumbled Reduced Fat Feta Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Greek Vegetable Wraps
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