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Green Bean Salad
This Green Bean Salad recipe contains olive oil, feta cheese, pistachios, green beans, cherry tomatoes and more.
6 Servings
- 15 min -
foodnetwork.com
Servings:
6
| Calories:
260
| Total Fat:
21g
| Chol:
25mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
6g
30 %
Total Carb
14g
5 %
Fiber
4g
16 %
Sugars
7g
---
Cholesterol
25mg
8 %
Sodium
654mg
27 %
Protein
8g
16 %
Calories:
38% Olive oil
28% Feta cheese
19% Others combined
13% Pistachios
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/4 pounds thin green beans, trimmed
1 shallot, minced
3 tablespoons balsamic vinegar
1/4 cup olive oil
Kosher salt and freshly ground black pepper
3 ounces mixed baby greens
1 pint cherry tomatoes, sliced in 1/2
1/4 cup fresh basil chiffonade
1/4 cup shelled, salted and roasted pistachios
6 ounces crumbled feta cheese
Directions :
View recipe
directions
on foodnetwork.com
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