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Green Chili and Cheese Chicken
This is a super-easy weeknight recipe with Mexican flair. Server with Spanish rice, refried beans, and warm tortillas!
4 Servings
- 10 min -
allrecipes.com
Servings:
4
| Calories:
312
| Total Fat:
17g
| Chol:
116mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
17g
26 %
Sat Fat
9g
45 %
Total Carb
4g
1 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
116mg
39 %
Sodium
487mg
20 %
Protein
35g
70 %
Calories:
53% Pepperjack cheese
43% Boneless, skinless chicken breasts
2% Green chile peppers
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 boneless, skinless chicken breasts
1 1/2 cups shredded pepperjack cheese
1 (4 ounce) can diced green chile peppers, drained
1 tablespoon dry fajita seasoning
Directions :
View recipe
directions
on allrecipes.com
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Green Chili and Cheese Chicken
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