Servings:4 | Calories:423 | Total Fat:25g | Chol:31mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 12g
60 %
Total Carb 40g
13 %
Fiber 6g
24 %
Sugars 4g
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Cholesterol 31mg
10 %
Sodium 112mg
5 %
Protein 14g
28 %
Calories:
34% Others combined
26% Long-grain white rice
22% PHILADELPHIA Cream Cheese Spread
15% Tofu
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 Tbsp. green curry paste , divided 12 oz. extra-firm tofu , cut into 4 slices 1 Tbsp. oil 4 oz. (1 / 2 of 8 oz. tub) PHILADELPHIA Cream Cheese Spread 1/2 cup canned coconut milk 1/2 cup water 1 red pepper , cut into thin strips 1 green pepper , cut into thin strips 1 onion , thinly sliced 1/4 cup fresh cilantro , chopped 2 cups hot cooked long-grain white rice
Directions : View recipe directions on kraftrecipes.com
