Servings:4 | Calories:264 | Total Fat:21g | Chol:3mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 3g
15 %
Total Carb 18g
6 %
Fiber 5g
20 %
Sugars 10g
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Cholesterol 3mg
1 %
Sodium 598mg
25 %
Protein 4g
8 %
Calories:
57% Olive oil
18% Pears
14% Others combined
9% Slivered almonds
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 pears, cored, peeled, and diced 1/4 cup olive oil, divided Kosher salt and freshly ground black pepper 1 head red or green lettuce, washed and dried 2 tablespoons red wine vinegar 1 teaspoon Dijon mustard 2 tablespoons slivered almonds, toasted 2 green onions, finely chopped 2 tablespoons crumbled blue cheese
Directions : View recipe directions on foodnetwork.com