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Grilled Asian Flank Steak with Sweet Slaw
This Grilled Asian Flank Steak with Sweet Slaw recipe contains flank steak, vegetable oil, sugar, soy sauce, napa cabbage and more.
4 Servings
- 1 hr -
epicurious.com
Servings:
4
| Calories:
383
| Total Fat:
26g
| Chol:
74mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
4g
20 %
Total Carb
11g
4 %
Fiber
0g
0 %
Sugars
10g
---
Cholesterol
74mg
25 %
Sodium
1022mg
43 %
Protein
25g
50 %
Calories:
45% Flank steak
40% Vegetable oil
9% Sugar
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/4 cup soy sauce
5 tablespoons vegetable oil
5 teaspoons minced peeled fresh ginger, divided
1 garlic clove, pressed
1 1 1/2 pound flank steak
3 tablespoons sugar
3 tablespoons seasoned rice vinegar
2 red jalape?
Directions :
View recipe
directions
on epicurious.com
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Grilled Asian Flank Steak with Sweet Slaw
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