Grilled Beef 'N Vegetable-Topped Pizza

Cooked on a grill, this pizza is topped with fresh vegetables, cheese and ground beef flavored with steak sauce. The crust is made with frozen pizza dough.

8 Servings - 44 min - kraftrecipes.com

Servings:8 | Calories:262 | Total Fat:19g | Chol:50mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 19g

29 %

Sat Fat 7g

35 %

Total Carb 8g

3 %

Fiber 1g

4 %

Sugars 5g

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Cholesterol 50mg

17 %

Sodium 244mg

10 %

Protein 15g

30 %

Calories:

54% Ground beef

17% KRAFT Shredded Mozzarella Cheese

15% Others combined

11% Olive oil

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.

Incomplete info for : Frozen Pizza Dough

1 lb. ground beef
3/4 cup spaghetti sauce
1/4 cup A.1. Bold & Spicy Steak Sauce
1 lb. frozen Pizza Dough , thawed
2 Tbsp. olive oil , divided
1 cup KRAFT Shredded Mozzarella Cheese
1/4 cup chopped tomatoes
2 green onions , sliced
1/4 cup sliced black olives

Directions : View recipe directions on kraftrecipes.com

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