Servings:4 | Calories:426 | Total Fat:39g | Chol:53mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 14g
70 %
Total Carb 7g
2 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 53mg
18 %
Sodium 318mg
13 %
Protein 14g
28 %
Calories:
47% Sharp Cheddar
35% Pesto
10% Olive oil
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Processor Pizza Dough, or this easy handmade dough, or 1 pound frozen bread dough Olive oil 1/4 cup store-bought or homemade pesto 2 cups grated mozzarella, sharp Cheddar, or Fontina cheese 2 large tomatoes, halved, seeded, and thinly sliced 1 to 2 tablespoons chopped fresh parsley Pepper, to taste
Directions : View recipe directions on familyfun.go.com
